On March 11, 2025, TAKAKURIYA participated in FOODEX JAPAN, the international food and beverage exhibition held at Tokyo Big Sight, presenting its signature roasted chestnut products to a global audience.
During the exhibition, the products attracted strong interest and positive feedback from visitors and business partners from Japan, Hong Kong, Taiwan, Singapore, and other regions. More than 500 business cards were exchanged, laying a solid foundation for future international partnerships and channel expansion.
On March 19, 2025, TAKAKURIYA officially opened its Shinjuku flagship store. At the same time, the company name was changed to
TAKAKURI Co., Ltd.
The store's main offerings include:
Roasted chestnuts (130g / 230g / 330g)
Chestnut latte
In addition, the company appointed Yuko Hashimoto as Chief Pastry Chef to develop a range of original desserts centered on roasted chestnuts. These products have been warmly received by customers, earning strong support and further strengthening the brand's presence.
