Chestnut Madeleine

A delicately baked pastry infused with the subtle sweetness of chestnuts.

As it melts on the tongue, the rich aroma of butter blends with the comforting flavor of chestnut, evoking a nostalgic and heartwarming taste.

A delicate and elegant Madeleine with a soft sweetness, perfect for an afternoon tea time.

Black Sugar Chestnut Madeleine: A luxurious taste featuring a deep, rich cake made with Okinawan black sugar, layered with the mellow sweetness of chestnuts.

The harmony woven by the richness and tenderness of black sugar fills my heart with every bite.

A rich and moist adult-style baked confectionery that perfectly fits the autumn season.